Vegetarian pizza: mix delicious!

Vegetarian pizza: mix delicious!

24.05.2022 0 By admin

vegetarian pizza

This Italian dish triumphantly conquered the whole world. With cheese, ham, various sausages, poultry, mushrooms, seafood and even fruits and berries: millions of different fillings on thin or thick dough.

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Vegetable or fruit pizza is delicious: you can offer it to children with a clear conscience. After all, vegetables, fruits and berries are useful! We offer a dough recipe for an incredibly tender pizza that can be easily prepared even by inexperienced housewives .

Basic pizza dough recipe


  • Flour – 500 g
  • Fresh yeast – 20 g
  • Sugar – 2 teaspoons
  • Salt – 2 teaspoons
  • Warm water – 350 ml
  • Olive oil – 2-3 tbsp. spoons


  1. Mix warm water, yeast, sugar and leave for 5 minutes.
  2. Meanwhile, mix flour and salt in a large bowl. Pour olive oil into this dry mass and stir. Add yeast mixture and knead the dough. Then set it aside for 10 minutes, cover and knead again. Cover the dough again and leave in a warm place for 1 hour.
  3. When the dough rises, knead it again. Then divide into two parts, roll out and leave to stand for 30 minutes. To prevent the dough from drying out, cover it with a towel.
  4. Please note: the height of the dough before laying the filling should be less than 1.5 cm. If desired, grease your future pizza with a little olive oil and start decorating with the filling.
  5. Bake at 240 degrees for about 15 minutes.

As a filling, you can use options from our cookbook!

Colorful tomato pizza with cauliflower and pesto

Pizza with zucchini, mushrooms and cottage cheese

Pizza with beetroot hummus and avocado

Pizza with zucchini and green peas

Pizza with pesto, asparagus, peas, olives and green onions

Pizza with eggplant

Pizza with pumpkin

Sweet pizza with rhubarb and strawberries

Sweet pizza with fruits and berries

Pizza with cauliflower

What toppings do you make pizza with?

Photo: Depositphotos, Instagram